Caprese bacon melt. Caprese bacon melt

You can cook Caprese bacon melt using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Caprese bacon melt
  1. You need of Fresh mozzarella.
  2. You need of Fresh basil.
  3. It’s of Bacon.
  4. You need of Butter.
  5. Prepare of Sliced sourdough recipe.
  6. Prepare of My tomato onion jam.
Caprese bacon melt step by step

  1. Spread the tomato onion jam on both slices of bread.

  2. I used the presliced mozzarella medallions and sliced them in half to make them thinner.

  3. Add 2 thinly sliced heirloom tomatoes.

  4. Add basil leaves to both sides.

  5. Add two layers of crispy bacon.

  6. Add 2 to 3 tbsp butter to pan and melt on med low. Place the sandwhich in and soak butter on 1 side and then flip and repeat on the other and crank to med to med high and slowly brown, then flip and repeat..

  7. Serve!!!.