Sweet lazy pumpkin pie. No crust, but a lovely sweetened sour cream finish. I do not par-bake pumpkin pie crusts, but I'm pretty lazy. Makes for a much less-sweet seeming pie with all the extra nuts, and we can pretend it's heart-healthy too!

You can have Sweet lazy pumpkin pie using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Sweet lazy pumpkin pie
- You need 800 g of grated pumpkin.
- You need 300 g of flour (self-rising).
- Prepare 200 g of icing sugar.
- It’s 200 g of walnuts.
- Prepare 200 ml of milk.
- It’s 100 ml of olive oil.
- It’s 100 ml of brandy.
- Prepare 4 of eggs.
- You need 1 tsp of cinnamon powder.
- Prepare 1/2 tsp of cloves powder.
- Prepare 1 tbsp of honey.
- You need 2 tbsp of tepid water.
Easy Keto Low Carb Pumpkin Pie - Lazy Girl. text/html. Flaky pie crust filled with smooth, sweet, creamy low carb pumpkin pie filling. This pie needs to be on your Holiday list! This decadent pie isn't your typical Sweet and Spicy Pumpkin pie.
Sweet lazy pumpkin pie step by step
Beat the eggs with the oil, the brandy and the milk..
Add the grated pumpkin, the spices, the walnuts, the sugar and the flour and mix well..
Empty the mixture in a 30 cm baking tray lined with oil..
Bake in a preheated oven at 180°C for 60 minutes..
When you remove it from the oven, dissolve the honey in a cup with tepid water and brush the top of the pie..
The filling is quick and easy to make, and all you need to do is mix all the ingredients together. Make sure to add the filling to the crust while it's still warm. I do more sweet potato pies than pumpkin and I don't want to have to buy one heavy cream for one singular pie. Vegan pumpkin pie is a plant-based take on this traditional Thanksgiving pie. It's not difficult to make, the pie shell is delicate and flakey and the filling is She is the cook, stylist and photographer behind Lazy Cat Kitchen.