Desi style Chhole Achhari piza. Hello guys, In this video we are going to make homemade pizza with achari touch. For making the pizza following is the full recipe: INGREDIENTS FOR TWO. Hello friends Welcome back to my channel healthy treats with puja. Desi style Chhole Achhari piza

You can have Desi style Chhole Achhari piza using 25 ingredients and 16 steps. Here is how you cook that.

Ingredients of Desi style Chhole Achhari piza
  1. You need 1.5 cup of For dough: wheat flour.
  2. You need As per taste of Salt.
  3. It’s 1 tsp of Baking powder.
  4. You need 1/2 tsp of Baking soda.
  5. You need 2 tsp of Oil.
  6. Prepare 1 tsp of Sugar.
  7. It’s 1 tsp of Vinegar.
  8. It’s 2 cups of Curd.
  9. You need For of chutney garlic:.
  10. It’s 5 of cloves.
  11. You need 4 of Tomatoes.
  12. It’s 2 tsp of Mustard oil.
  13. Prepare 2 tsp of Achaar masala.
  14. Prepare 10 gms of Peanuts.
  15. You need 1 tsp of Sugar.
  16. You need 1/2 cup of Mozrella cheese.
  17. You need 1/2 cup of cheese cubes.
  18. You need 1/2 cup of Capsicum sliced.
  19. You need 1/2 cup of Onion chopped.
  20. It’s 2 of Green chillies.
  21. You need 10 gms of Black olives.
  22. It’s 1/2 cup of Chickpeas boiled.
  23. Prepare 1 tsp of Oregano seasoning powder.
  24. It’s 1/2 cup of Green Coriander leaves.
  25. It’s 2 tsp of Butter.

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Desi style Chhole Achhari piza instructions
  1. First of all we make pizza dough.Take wheatflour and mix salt in it..

  2. Add oil in it.Then add baking powder and soda in it..

  3. Add sugar then vinegar to it..

  4. Mix properly and now knead it with the help of curd..

  5. Make a proper dough and cover it with a wet cloth and rest aside for 15 mns..

  6. Heat up a pan and add musterd oil to it. Then add garlic and tomatoes and achaar masala to it. Cook for 10mn and cool it aside..

  7. You can use readymade mix of achhar masala.m which includes cumin seeds, fennel seeds, hing, and all dry spices..

  8. Let it cool for 10 mns..

  9. Now add sugar and grind the chutney..

  10. For making pizza take a deep pan and spread some salt then place a stand and put a plate on it. And preheat the pan..

  11. Now take the dough and knead it again for 5mn and make 2-3 balls. Take a ball and roll it in thick size. Prick it from the fork..

  12. Now place this base on the plate and cover it and cook it for 15 mn on medium flame..

  13. When the base is done spread butter and chutney spread.Now add chhole, onions, capsicums, black olives chillies.Also spread mozrella chhese and chedar cheese. Now sprinkle some pizza seasoning powder to it and some green Coriander leaves..

  14. Arrange all toppings nicely..

  15. Now heat up a non-stick tawa and grease it from butter. Now place pizza base on it and cover it. Cook it on medium flame for 15 mn..

  16. Place it on a plate..

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