Keto Garlic Bread. In a small bowl, mix melted butter with garlic, parsley, and Parmesan. Brush mixture over top of bread. This delicious keto bread can be served as an appetizer, a snack or as a side dish.
You can cook Keto Garlic Bread using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Keto Garlic Bread
- It’s 1 cup of shredded mozzarella.
- Prepare 1/4 cup of grated Parmesan.
- You need 1 of egg.
- You need 3 cloves of minced garlic.
- You need 1/2 teaspoon of Italian seasoning.
The easy to make Keto Garlic bread recipe only has mozzarella cheese, parmesan cheese an egg and some seasoning! *This recipe calls for garlic powder but you can instead use Italian seasoning! How To Make Keto Cheesy Garlic Bread. Cheesy Keto Garlic Bread This famous low-carb dough is known as Fat Head dough because of Tom Naughton, the creator of Fat Head, the movie. Keto Garlic Cheesy Bread starts out with a simple "fathead" style dough, flavored with garlic and herbs.
Keto Garlic Bread step by step
Preheat oven to 350.
Spray cookie sheet with non-stick spray.
Mix all ingredients.
Spread out on cookie sheet.
Bake 15-17 minutes..
The yeast in this keto cheesy garlic bread is optional, but I highly recommend it as it adds classic flavor. Stir the warm water, inulin, and yeast in a small bowl to bloom. TIP: The yeast is done when it's puffy, bubbly, larger in size, and not very liquid anymore. How to Make Keto Garlic Bread In a medium mixing bowl, whisk together almond flour, baking powder, Italian seasoning, garlic powder and salt. This healthy Garlic Bread recipe is low carb, low sugar, and Keto diet friendly!
