Mock🍌Banana 🍞 Bread • 2 Ways. Check out this awesome Banana Bread Mug Cake Recipe, the best & easiest single serve Either way, this single serve mug cake recipe is now my magic trick for when that one banana is begging to be used. This Banana Bread Mug Cake is one of my favorites to make. How do I bake a Mug Cake? Mock🍌Banana 🍞 Bread • 2 Ways

You can have Mock🍌Banana 🍞 Bread • 2 Ways using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mock🍌Banana 🍞 Bread • 2 Ways
  1. It’s of Preheat oven to 400°f. In 1 large bowl add…
  2. It’s 4 of ripe plantains, mashed.
  3. It’s 6 of omegs eggs.
  4. You need 1 tsp of vanilla (organic non-alcoholic).
  5. Prepare 1 cup of avocado oil.
  6. It’s of Use electric mixer and blend well, next, add….
  7. It’s 1/2 cup of flax meal.
  8. You need 1/2 cup of coconut flour.
  9. You need 1 cup of almond flour.
  10. Prepare 1/2 cup of tapioca flour.
  11. Prepare 1/2 cup of swearve sweatner or monk fruit.
  12. It’s 1/2 tsp of salt.
  13. You need 1 tsp of each of cinnamon/nutmeg-or-2 tsp of Epicure Pumpkin Spice.
  14. It’s 1 tsp of Baking Soda.

This is a simple recipe with few ingredients, very easy to make, and beginner-friendly. It's one of the best ways to use overripe bananas. The banana bread is small enough for two and if you only have two ripe bananas to use, it's perfect. I made the banana bread in a Philips Airfryer and it's fast, easy, and you don't need a mixer.

Mock🍌Banana 🍞 Bread • 2 Ways instructions

  1. Use mixer and blend until very well mixed, use spatula to scrape down the sides. Mix more..

  2. Spray 2 bread loaf tins (I use coconut cooking spray).

  3. Pour 1/2 of mixture into 1st tin (about half full).

  4. Add 4 Tbsp of organic dark cocoa powder to the batter left in the bowl. Use mixer and blend really well again..

  5. Pour 2nd half of batter into the 2nd tin..

  6. Reduce heat to 350 and bake for 35-40 min. Test with toothpick, may need additional 5 min. (I use a convection oven).

  7. Let cool in tins, flip onto cutting board and slice into 1/2 inch wide loaf slices. Store in airtight container in fridge..

The rest are still green so I can't use them. Any good recipes calling for just two? Unlike the other reviews it DID bake all the way through perfectly. I might try just dumping it all in the machine next time. It's a terrific way to use over-ripe bananas.