Salt and Chilli Chicken. The salt and chilli finish can be applied to various different dishes, from ribs and chicken wings to chips, mini spring rolls and even pizza crunch. My personal favourite and arguably the original and best is chicken breast, deep fried in potato flour until crispy and then flash fried with the vegetables and. Hi Guys my name is Alex Wilkie. Salt and Chilli Chicken

You can have Salt and Chilli Chicken using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Salt and Chilli Chicken
  1. It’s 4 of chicken breasts (cut into strips).
  2. Prepare 2 tsp of baking powder.
  3. Prepare 100 g of plain flour.
  4. It’s 100 g of cornflour.
  5. You need 1 tbsp of garlic salt.
  6. Prepare 2 tsp of salt.
  7. Prepare 1-2 tsp of chilli powder.
  8. Prepare 2-4 of small chillis.
  9. It’s Bunch of chopped scallions.
  10. Prepare 2 of egg whites.
  11. You need 2 tbsp of soy sauce.
  12. You need 2 tbsp of sesame oil.
  13. Prepare 2-3 of garlic cloves chopped.
  14. Prepare 1/4 of pepper p/p.
  15. Prepare 1/4 of onion p/p.
  16. Prepare Bunch of fresh coriander.
  17. It’s Bunch of fresh parsley.

Dredge the chicken pieces in the spiced flour and shake off any excess. Set aside on a clean plate. Sprinkle over the salt and chilli powder and give the whole pan a toss. Sprinkle cornflour, plain flour if using and salt on the chicken.

Salt and Chilli Chicken instructions

  1. Mix egg whites with soy sauce,garlic salt, chilli powder and salt. Add chicken strips and marinade in fridge for 30 mins..

  2. Mix flour, cornflour and baking powder then coat 5-6 strips at a time and lay on tray..

  3. Once all strips are coated, deep fry them in batches in hot oil at 180 degrees until golden brown (just few minutes). Then place on a tray..

  4. Heat pan and add sesame oil. Quickly sauté julienne of onion and pepper along with garlic, chilli and chopped scallions. Add few drops of soy sauce and season with salt and pepper..

  5. Pan fry chicken strips for few seconds with fresh coriander and fresh parsley..

  6. Serve on its own or with egg fried rice or chips or noodles..

Mix breadcrumbs with garlic and chilli powder in a bowl or tray. Slice chicken breasts thin and place into the whisked eggs with the sliced onions. Crispy chicken wings garnished with chilli and garlic served with beansprout, spring onion and noodle chow mein. In a large mixing bowl add the flour, curry powder, five spice, salt and pepper. Mix well then add the chicken wings.