Chicken Tikka In Microwave. Chicken Tikka In Microwave

You can cook Chicken Tikka In Microwave using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chicken Tikka In Microwave
  1. Prepare 200 gm of boneless chicken pieces.
  2. Prepare of For first marination.
  3. You need 1 tablespoon of lemon juice.
  4. It’s 1/2 teaspoon of turmeric powder.
  5. Prepare of For second marination.
  6. You need 1 tsp of besan.
  7. Prepare 2 tablespoon of thick curd.
  8. It’s 1 teaspoon of red chilli powder.
  9. It’s 1 tablespoon of kashmiri chilli powder.
  10. You need 1 teaspoon of garam masala powder.
  11. Prepare 1 teaspoon of tandoori masala.
  12. It’s to taste of Salt.
  13. It’s 1 tablespoon of butter for basking.
  14. You need 1 of egg.
Chicken Tikka In Microwave instructions

  1. Marinate chicken in lemon juice and turmeric powder.Leave for 10 minutes..

  2. In a mixing bowl add curd and all the ingredients of second marination.Blend and coat chicken with the marinade.Leave for 30 minutes..

  3. Add egg and mix..

  4. Arrange chicken into skewers..

  5. In a microwave oven preheat the GRILL for 3 minutes..

  6. Put stewers in plate and put in microwave oven on high rack..

  7. Microwave on 300W+GRILL combination for 12 minutes..

  8. After 6 minutes turn over the skewers,bask them with butter and further microwave on the same combination..

  9. Chicken tikka are ready now.If needed grill for more 2 minutes to get golden colour of tikka..

  10. Chicken tikka is ready to serve.Serve with onion slices or kachumar salad..