Chilli Jam & Cheddar Scones. Chilli Jam & Cheddar Scones

You can have Chilli Jam & Cheddar Scones using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chilli Jam & Cheddar Scones
  1. You need of self-raising flour.
  2. You need of butter.
  3. Prepare of baking powder.
  4. You need of mature cheddar cheese.
  5. Prepare of milk.
  6. Prepare of chilli jam.
  7. It’s of egg.
  8. It’s of salt + pepper.
Chilli Jam & Cheddar Scones step by step

  1. Sift flour into a large bowl and mix in baking powder and salt.

  2. Add cubes of butter and using your fingertips rub together butter and flour until it resembles breadcrumbs.

  3. Add grated cheddar and mix well.

  4. Add milk and mix until the mixture comes together as a soft dough.

  5. Spiral in chilli jam trying not to overmix.

  6. Roll out dough before chilling in the fridge for 1 hour.

  7. Preheat oven to 200°C (fan oven).

  8. Using a cookie cutter cut 12 scones and brush with whisked egg salt and pepper.

  9. Bake for 12 minutes in preheated oven.