My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers There are so many ways this chicken appetizer is made. The recipe shared on this post is my own. Welcome back to my channel My YouTube family. My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗

You can have My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗
  1. Prepare 2 tbls of Hot Chilli oil.
  2. You need 1/2 of medium white onion sliced.
  3. Prepare 2 of Garlic Cloves Crushed.
  4. You need 2 of full Chillies Red and Green.
  5. Prepare 1 inch of block fresh Ginger Grated. I used Powdered I had no fresh.
  6. It’s 2 of Chicken breasts cut into strips.
  7. Prepare 1 cup of Mushrooms sliced.
  8. Prepare 1 of yellow Sweet Pepper sliced.
  9. Prepare 1/2 of carrot Shredded.
  10. Prepare of Sauce………….
  11. It’s 2 tbls of light Soy sauce.
  12. It’s 1 of heaped tbls Oyster Sauce.
  13. It’s 1 tbls of Dark soy sauce.
  14. It’s 1 tsp of Sugar.
  15. Prepare 4 tbls of water.
  16. It’s 1/2 tsp of Cornstarch/ flour.

Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. Simple Chilli Chicken. featured in Red Sauce Recipes.

My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 instructions

  1. Ingredients.

  2. Add the Egg noodles to a saucepan and water and boiling 4 minutes..

  3. Heat up the Wok add Chilli oil and Onions fry for 1 minute then add the ginger garlic and chillies chopped and fry for 1 minute..

  4. Next add the chicken strips fry until coloured then add the mushrooms and mix and fry for 5 minutrs on medium heat..

  5. Next mix your sauce and stir to mix. Next add the Egg noodle to a strainer. And add the shredded carrots and sweet pepper stir to mix..

  6. Next add the sauce and stir then add the noodles and mix then serve..

  7. Serve hot.

Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste! A super simple recipe with juicy chicken.. Chicken Without Frying Recipes on Yummly