Macaroni and Cheese. From creamy baked macaroni and cheese to stovetop versions with bacon, explore hundreds of easy, comforting mac and cheese recipes. Today I'm sharing with you a recipe for perfect macaroni and cheese! This recipe is easy and simple to follow. Macaroni and Cheese

You can have Macaroni and Cheese using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Macaroni and Cheese
  1. You need 1/2 cup of butter.
  2. You need 1/2 cup of all purpose flour.
  3. Prepare 1/2 tsp of salt.
  4. You need 1/2 tsp of pepper.
  5. Prepare 2 cups of milk.
  6. It’s 2-8 oz of packages of shredded sharp Cheddar cheese.
  7. It’s 1 package (8 ounces) of elbow macaroni, cooked.

Get The Pioneer Woman's mac and cheese recipe here. Remove from the pan and cut into bite-size pieces. Macaroni and cheese is an all-purpose comfort food, ready and able to assist you with any life That's important with this macaroni and cheese since we're baking it in the oven, something that can. This great old fashioned macaroni and cheese recipe is the ultimate comfort food.

Macaroni and Cheese instructions

  1. Place 1/2 a cup of butter or margarine in a large microwave safe bowl and microwave on high about 1 minute..

  2. Stir in flour, salt and pepper. Mix well..

  3. Place milk in a 2 cup glass measuring glass and micro on high for 2 minutes..

  4. Gradually stir into flour mixture. Blend until smooth. Slowly stir in 3/4 or so of the cheese leaving extra for the top to be covered..

  5. Cover bowl with plastic wrap and micro on high for 2 minutes..

  6. Add macaroni and toss thoroughly. Transfer to 2 quart glass or ceramic casserole dish..

  7. Top with remaining cheese. Make sure the top is covered..

  8. Bake at 350 F° for 25 minutes..

  9. Broil on high for 2-5 minutes, to melt the cheese. Just watch carefully until it is crispy but not burnt..

Baked macaroni and cheese doesn't have to be complicated with layers of ingredients to be the This homemade baked macaroni and cheese is my most favorite and has pleased crowds, small. One-Pot Macaroni and Cheese: Prepare recipe as directed, stirring all grated Cheddar cheese into thickened milk mixture until melted. Add cooked pasta, and serve immediately. Small chunks of cheddar and Colby cheeses throughout give this classic American dish a perfect hit of flavor and a fabulous gooey texture Review this recipe. Macaroni and Cheese with Buttery Crumbs.