SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾.

You can cook SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾
- Prepare of Wet ingredients•.
- Prepare 1 cup of sourdough starter.
- You need 2 cups of peanut butter.
- Prepare 1 cup of soft butter.
- Prepare 1 cup of brown sugar.
- You need 1 tsp. of vanilla extract.
- It’s 2 of eggs.
- You need of Dry ingredients•.
- Prepare 1 tsp. of baking powder.
- Prepare 1 tsp. of baking soda.
- It’s 2 cups of plain flour, plus a bit more when form the cookies.
- You need of Some seasalt flakes (I use Maldon seasalt).
- You need 1-2 cups of chocolate chips (optional).
SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 instructions
Mix dry ingredients together.
Mix wet ingredients together. Pour in dry ingredients into wet ingredients.
Combine them together. Add some chocolate chips in and mix well. Put in the fridge for 10 min and let it set so it’s easier to form into ball shape..
Form into about golf ball size shape and put some chocchips on top to decorate..
Bake in oven for 15-20 min on 150’. Sprinkle some seasalt flakes on top. Leave it to cool down and store in a cookie jar..
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