Sup Cream Jagung Ayam. Sup Cream Jagung Ayam

You can cook Sup Cream Jagung Ayam using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sup Cream Jagung Ayam
  1. You need 250 gram of daging ayam filet.
  2. Prepare 2 buah of jagung.
  3. You need 1 buah of bawang bombay.
  4. You need 2 sdm of margarin.
  5. You need 2 sdm of kaldu jamur.
  6. It’s 1 sdt of gula pasir.
  7. You need secukupnya of Garam.
  8. It’s secukupnya of Lada.
  9. Prepare 400 ml of susu full cream.
  10. You need secukupnya of Air.
  11. Prepare 2 batang of daun seledri.
  12. Prepare 2 sdm of tepung maizena.
Sup Cream Jagung Ayam instructions

  1. Potong kecil-kecil ayam, sisihkan.

  2. Pipil atau iris jagung.

  3. Cincang bawang bombay, daun seledri.

  4. Panaskan margarin, masukkan bawang bombay tumis sampai harum.

  5. Masukkan daging ayam, aduk rata, masukkan jagung aduk rata. Tambahkan air tunggu sampai matang.

  6. Tambahkan susu cair, aduk2 sampai mendidih. Tambahkan garam, lada, kaldu jamur, gula pasir. Tes rasa..

  7. Masukkan daun seledri. Angkat, sajikan.