Paleo butternut squash soup with jalapeno. This is one of my favorites. I make it all the time because it's delicious, but also because it's so easy to prepare. You probably have had butternut squash soup in the past, but this one, adapted to the Paleo lifestyle, is particularly interesting with its coconut milk base. Paleo butternut squash soup with jalapeno

You can have Paleo butternut squash soup with jalapeno using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Paleo butternut squash soup with jalapeno
  1. Prepare 6 cup of butternut squash, cubed or 1 large.
  2. You need 14 oz of coconut milk.
  3. It’s 1 cup of chicken stock.
  4. You need 2 of Granny Smith Apple, peeled, cored and chopped.
  5. Prepare 2 medium of carrots, peeled, chopped.
  6. You need 2 of jalapeno, seeded.
  7. It’s 6 oz of bacon, crisp and chopped.
  8. It’s 2 tsp of paprika, smoked.
  9. Prepare 1 of salt.
  10. Prepare 1 of black pepper.

Packed with lots of my favorite ingredients, this soup is a far cry from the. This paleo butternut squash soup recipe is so comforting for fall and winter! And, low carb butternut squash soup is one of the easiest ways to enjoy butternut squash on a low carb diet. Basically, it's manageable if you make the soup thin enough.

Paleo butternut squash soup with jalapeno instructions

  1. Combine to 7 ingredients in a stock pot, cook on low heat for 4 to 6 hours..

  2. Blend or puree after 4 - 6 hours. An immersion blender is ideal for this. If you don?t have one, let your mix cool before transferring it to a blender or food processor..

  3. Garnish with jalapeno rounds, paprika and bacon..

  4. Salt and pepper to taste..

  5. Adapted from Paleopot.com recipe.

This smooth-and-spicy butternut squash soup becomes a quick weeknight dinner when you use packages of peeled and cut squash, sold in the produce aisle of most grocery stores. Ready for the best, creamiest butternut squash soup you've ever tasted? It's topped with coconut flakes This velvety soup has all the elements of a perfect fall meal: the creaminess of the butternut, the amazing Start with this FREE Paleo For Beginners Guide Today! This recipe is easy and quick. Easily made in your crockpot, instant pot or on the stove!