Instant Veg Pickle. Pickles are an important part of Indian cuisine and loved by everyone. This easy pickle recipe can be made instantly as it needs readily available.. Mix Veg Sabzi in HINDI,Restaurant Style Mix Veg Recipe, How to Make Mix Veg in Hindi,Aloo Bread Roll. Instant Veg Pickle

You can cook Instant Veg Pickle using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Instant Veg Pickle
  1. Prepare 2 of Carrots(thinly sliced).
  2. You need 1 of Radish(thinly sliced).
  3. You need 6 of green chili (thinly slices).
  4. You need 1/2 of lamon juice.
  5. Prepare 2 tsp of Salt.
  6. Prepare 1 tsp of turmeric powder.
  7. You need 4 tsp of mustard powder.

Pickles are a must have side dish with Indian delicacies that can bring out the flavors of any dish. Try this scrumptious Mixed Veg Pickle recipe that will add a different flavor to your normal food. I have liked this instant noodle before and I find these the same flavor as well. It was tasty and can be eaten without cooking as well by mixing in.

Instant Veg Pickle instructions
  1. Cut carrots,radish and green chili into thin slices.

  2. Remove ve the yellow Center part of carrots.

  3. In a big bowl,add chopped carrots,radish,green chili,salt,turmeric powder,musturd seeds powder.

  4. Mix all together and add lemon juice,toss and mix well.

  5. And serve with chapati,prantha,pillow, and rice.you can store for 8- 10 days in the refrigerator.

Purely homemade Pickles with no added preservatives & High-Quality Ingredients. Our secret recipe with flavor of aromatic spices will satisfy your taste buds and you will finish it off. Pickles - Non Veg Pickles - Veg Pickles Powders. Instant Mango Pickle is the best pickle to make at home as it is free of any type of preservative. A delectable mango pickle that is ready within minutes.