Beef & Broccoli Stuffing Casserole. Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
You can cook Beef & Broccoli Stuffing Casserole using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Beef & Broccoli Stuffing Casserole
- It’s 1 LB of Seasoned Ground Beef.
- Prepare 2 packages of Frozen Broccoli.
- It’s 2 of Eggs, Beaten.
- Prepare 1 of Onion, Chopped.
- You need 1/2 Cup of Mayonnaise.
- Prepare 1 Can of Cream of Soup.
- You need 1 Box of Stove Top Stuffing Mix.
- Prepare 1/2 Cup of Butter, Melted.
- It’s 1 Cup of Shredded Cheddar Cheese.
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Beef & Broccoli Stuffing Casserole instructions
First off, choose whichever cream of soup and stuffing flavor you like best!.
Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco..
Mix soup, mayo, and beaten eggs in a bowl..
Melt butter for easy pouring..
Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese..
Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve..
