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You can have Roasted Chicken Garlic Parmesan using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Roasted Chicken Garlic Parmesan
- It’s 1/2 kg of ayam (saya pakai bagian sayap, cuci, keringkan, & potong).
- It’s 1 sdt of parsley.
- Prepare 25 gr of keju parmesan.
- You need 2 sdm of minyak goreng.
- Prepare of Bahan Bumbu Marinasi.
- You need 1 sdm of garlic powder.
- Prepare 1/2 sdt of kaldu ayam bubuk.
- It’s 1/2 sdt of garam.
- You need 1/2 sdt of baking powder.
- Prepare 1 of sdr lada hitam bubuk.
- Prepare of Bahan Saos Garlic.
- Prepare 100 gr of margarine.
- Prepare 3 siung of bawang putih (cincang).
- You need 25 gr of keju parmesan.
Brown chicken breasts in olive oil, not cooking the chicken through at this point but adding color. Remove when finished and set into a casserole dish. Take the parmesan mixture and press it onto the skin of the chicken to form a crust all over the top. Spray with a light mist of oil and place into the oven.
Roasted Chicken Garlic Parmesan step by step
Campurkan semua bahan bumbu marinasi..
Oles loyang dengan minyak goreng lalu ditumpuk rak. Masukkan ke dalam oven bagian tengah. Panaskan oven dengan suhu 200°C api atas bawah selama 15 menit..
Lumuri ayam dengan bumbu marinasi hingga rata..
Oven ayam dengan suhu 230°C api atas bawah selama 15 menit. Balik sayap ayam, oven kembali dengan suhu 230°C api atas bawah selama 15 menit..
Panaskan margarine dengan api sedang. Tumis bawang putih hingga harum, tambahkan parmesan. Aduk cepat hingga rata..
Masukkan ayam yang telah dioven ke dalam penggorengan. Kecilkan api, aduk sebentar hingga saos garlic merata, matikan api. Tata di piring. Taburi dengan parmesan dan parsley. Siap santap ❤.
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