Homemade Ketchup Recipe. I made a gallon, and froze the extra. Let me say that my Favorite Ketchup by Far- is the recipe for fermeted ketchup in Nourishing. The sweet and tangy flavor is just like your favorite ketchup from the bottle, but totally sugar free!
You can have Homemade Ketchup Recipe using 12 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Homemade Ketchup Recipe
- Prepare 800 g of fresh tomatoes, washed and quatered.
- You need 1/2 of small onion.
- You need 1 of small clove of garlic.
- Prepare 1/3 cup of brown sugar.
- Prepare 2 tbsp of apple cider vinegar.
- Prepare 1 tsp of salt, or to taste.
- You need 1 tbsp of tomato paste.
- You need 1/2 tsp of cinnamon, or to taste.
- Prepare 1/2 tsp of ground nutmeg.
- It’s 1/2 tsp of paprika, or to taste.
- It’s 1 tsp of vegetable oil.
- It’s as needed of Water,.
It's a painless process that yields something far superior to store bought varieties. This Homemade Ketchup recipe couldn't be easier to make. This delicious homemade ketchup recipe is easier than you might think. Our recipe is simple, natural, and very delicious.
Homemade Ketchup Recipe instructions
In a saucepot/pan, add in the tomatoes, onion and garlic and a bit of water. Cover the pot..
Boil the tomatoes, onion and garlic for about 10+ minutes till the vegetables soften. After, let cool..
When cooled. Add the vegetables and water to a blender and puree..
After, strain the mixture back into the pot. (Rinse the pot if necessary.).
Turn on the heat to medium high. Boil the puree stirring frequently until all the water evaporates. Lower the heat..
Next, add in the sugar and stir again..
Cook until the sugar dissolves..
To continue, add in the tomato paste, vinegar and salt. Stir again and cook for about a minute..
Finally, add in the oil and seasonings and stir again. Continue cooking for a few minutes until everything is well combined, thick and all the water has evaporated..
Take it off the heat and let cool. After it cools, thin it out with water as desired..
The ketchup is ready. Store in an airtight container and keep it in the fridge. It will last about 2 weeks in the fridge. Serve with fries or make different other sauces. Enjoy!.
We dare you to try it, no excuses! Ok it's "almost" because making What I love most about this recipe is that you can easily adjust it to your own taste! Homemade Ketchup Recipe Family Favorite - Joy In My Kitchen. This quick and easy homemade ketchup recipe uses unrefined sweeteners and simple pantry ingredients. This Homemade Ketchup Recipe is super simple and easy.
