My part Indian and part my recipe curry.

You can have My part Indian and part my recipe curry using 17 ingredients and 10 steps. Here is how you cook that.
Ingredients of My part Indian and part my recipe curry
- It’s of Butter.
- Prepare of medium onion chopped.
- It’s of large Chicken breast chopped into bite size pieces.
- You need of Garam masala.
- Prepare of red chilli powder.
- You need of red curry powder.
- It’s of Tumeric.
- Prepare of cumin.
- Prepare of chicken stock cube.
- You need of +1/2 pint boiling water12.
- Prepare of Salt n pepper.
- You need of fresh coriander.
- You need of Curry leaves.
- It’s of curry powder mixed in a little cold water.
- You need of mango chutney.
- It’s of sundried tomatoes.
- Prepare of told plain yogurt.
My part Indian and part my recipe curry instructions
Heat up the butter add the onions and fry for one minute.
Next add 2 garlic cloves mix. Then all the dried spices then the chicken pieces and mix all in with the spices.
Add the chicken and stir to mix then the boiling water.
Curry leaves and boiling water.
Sundries tomatoes.
2 Tsp tomato puree.
Coriander and stir in.
Lastly a handful spinach. Stir and turn heat down and simmer for 35 minutes stirring occasionally..
Let it cool after the 35 minutes add the yogurt and stir in heat up again then serve. If you need it thicker add some cornflour to thicken..
All stirred in. Serve with Rice and Name bread..