Ayam Panggang Oven (Roasted Chicken). If using chicken pieces, slit on sides for easier cooking. Mix ginger, soy sauce, honey, oil and salt in small bowl. Pour this over chicken together with spices and marinate for at least an hour. Ayam Panggang Oven (Roasted Chicken)

You can cook Ayam Panggang Oven (Roasted Chicken) using 23 ingredients and 5 steps. Here is how you cook it.

Ingredients of Ayam Panggang Oven (Roasted Chicken)
  1. It’s 1 ekor of ayam utuh (buang jeroannya).
  2. It’s of Wortel.
  3. You need of Kentang.
  4. You need 1/2 of bawang bombay potong kotak.
  5. You need of Buncis (aku skip krn ga ada).
  6. Prepare of Jamur kancing (aku skip krn ga ada).
  7. You need of Cabe bubuk.
  8. You need of Bahan marinate.
  9. It’s 3 sdm of Salted Butter.
  10. You need 1 sdm of Oregano/Basil kering.
  11. You need 3 sdm of Olive oil.
  12. It’s 1 sdm of perasan air lemon.
  13. You need of Bahan dihaluskan.
  14. You need 2 sdt of pink salt.
  15. Prepare 4 siung of bawang putih.
  16. Prepare 1 of bawang bombay.
  17. Prepare 2 sdt of merica hitam.
  18. Prepare 2 sdt of Kaldu jamur.
  19. It’s of Green Mayo Sauce.
  20. It’s 5 sdm of Mayonaise.
  21. It’s 1 sdm of perasan lemon.
  22. Prepare 1 sdt of basil bubuk.
  23. Prepare 5 of rawit hijau (haluskan).

Cobain deh bikin, bisa kok pake oven apa aja! Nasi Ayam Panggang (Roast Chicken Rice) If you're a fan of Hainanese chicken rice , you'll like this roast version of the rice and chicken combo. The Malaysian roast chicken rice is a dish that consists of marinated and roasted chicken served with rice cooked in broth with herbs and spices. Turn the chicken over, smear again with the liquid.

Ayam Panggang Oven (Roasted Chicken) instructions

  1. Bersihkan ayam, keluarkan jeroannya. Keringkan dg lap bersih..

  2. Dalam mangkok, campur bahan marinate dan bahan halus. Aduk rata. Letakkan ayam di loyang, Oleskan secara merata ke seluruh bagian dan sela-sela ayam, pastikan seluruh bagian kena. Bawang bombay iris, kentang potong, wortel, buncis dan jamur oles asal sisa bahan marinate taburi sedikit dengan cabe bubuk dan garam..

  3. Nyalakan oven hingga panas. Baru masukkan ayam dll. Panggang sampai seluruh bagian ayam berwarna coklat, balik ayamnya, supaya coklat merata sambil diolesi dg butter kembali..

  4. Buat saus mayo, campurkan dan aduk rata semua bahan..

  5. Matikan oven, keluarkan ayam dr oven. Dijamin nikmat dicocol dg saus mayo nya. Bisa ditambah pisang tanduk goreng juga untuk side dish.. ala ala ayam afrika di paris 😝😝😝.

Roast again for a few mins. Remove the chicken & smear them with honey. Ayam Panggang is a Nonya dish that uses a mixture of spices and coconut milk, producing a tasty blend of colour, aroma and flavour. The chicken is succulent and the flavour unforgettable! This is normally grilled over charcoal to give that smoky flavour.