Chicken white korma. Special White Chicken Korma Recipe by Kitchen With Amna. A Shahi White Chicken Curry at Home. White Chicken Korma is a creamy, yogurt based curry that's beautifully spiced yet mild enough for the whole family.
You can have Chicken white korma using 29 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken white korma
- Prepare 1 kg of chicken.
- Prepare 3 of medium onions chopped,boiled and strained.
- It’s 1 cup of cashew nuts soaked in warm water.
- Prepare 1 pod of garlic peeled.
- It’s 1 inch of ginger peeled and sliced.
- Prepare 1/3 cup of melon seeds.
- Prepare 8-9 of green chillies.
- It’s 1 cup of curd.
- You need 1/2 cup of oil.
- You need of Chicken marination.
- Prepare 1tsp of ginger,garlic and chilli paste.
- Prepare 1 tsp of garam masala.
- You need 1 tsp of salt.
- Prepare as needed of Whole garam masala.
- Prepare 5 of cardamom,.
- Prepare 5 of clove,.
- Prepare 5 of black pepper,.
- It’s 2-3 of bay leaves.
- You need 1 of black cardamom.
- You need of Dry masala.
- You need 1 tsp of white pepper powder.
- It’s 1 tsp of cumin powder.
- Prepare 1/2 tsp of garam masala powder.
- Prepare 1 tsp of salt.
- It’s 1 tsp of roasted fenugreek leaves.
- It’s 1 of coal.
- It’s 1 tsp of butter for coal.
- You need 1/3 cup of coriander leaves.
- Prepare 1 tbsp of fresh cream (optional).
No need to cut the raw chicken into pieces. Korma (White Chicken Curry): We usually look for a spicy taste when it comes to curry. But white curries can also be delicious and chicken Korma is one of them. If you are bored of the regular korma made at home, give chicken white korma a try.
Chicken white korma instructions
First discard water from cashew and onions.now ASSEMBLE the onion,cashews, melon seeds,garlic, ginger and chillies in one plate.now grind it with curd into smooth paste.now marinade chicken pieces with ginger,garlic and chilli paste, garam masala and salt.
Now heat oil in a vessel,now add in the marinated pieces. Now just stir fry the chicken for few minutes and remove.now in same oil add in the whole garam masala with the grinded paste and mix well.
Now add white pepper powder, cumin powder, salt and keep stirring.
Now lastly add in garam masala powder and salt,mix well let it simmer on low flame till oil floats up..
Now add the chicken pieces and mix well now let it simmer for 5 mins.Then add in some roasted dry fenugreek leaves. Now remove of flame. Burn one coal on burner and place it on silver foil with little ghee/butter and place it on the curry and cover the lid,will give nice smoky flavour..
Now garnish with some green chillies, coriander leaves.serve hot with tandoori roti,rice and salad.enjoy😋.
Traditional Pakistani spices are mixed with almonds and cream for a deliciously rich recipe that will tantalize your. It is rich, creamy, full of spices and flavor, and just begs to be soaked up by. Slow Cooked Safed Korma or a White Chicken Korma is a rich, creamy, mildly-spiced but very flavorful dish that takes little to no effort to make in your slow cooker. Find White Chicken korma stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze.
