Banana Orange Bread. This Banana Orange Bread is worth waking up for! It is tender and moist, bursting with bright orange flavor! The glaze adds an extra punch of vibrant orange!
You can have Banana Orange Bread using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Banana Orange Bread
- You need of ripe bananas.
- Prepare of flour (maida).
- You need of baking powder.
- It’s of salt.
- You need of melted unsalted butter.
- You need of egg.
- Prepare of sugar.
- It’s of vanilla essence.
- You need of orange juice.
- It’s of chopped walnuts.
- Prepare of chopped pistachios.
- Prepare of orange diced.
This recipe is also a bit healthier using honey instead of refined sugar. Orange rind and juice delicately flavor this bread. For a quick breakfast, spread toasted slices of this bread with reduced-fat cream. A little orange zest gives this basic banana bread extra flavor.
Banana Orange Bread step by step
Assemble all ingredients. Mash bananas in a separate bowl. Preheat oven at 180°C for 10 minutes..
Beat butter and sugar until sugar dissolves. Add 1 egg and beat. Add orange juice..
Sift flour, baking powder, and salt in a separate bowl and then add in liquid batter. Fold gently to avoid clumps. Add mashed bananas.
Add chopped walnuts, pistachios and orange chunks..
Grease a baking loaf tin. Pour batter and bake at 180°C for 1 hour. After 50 mins, check with toothpick.
Give heat from top section for 3-4 minutes. Turn off heat and leave it to cool at room temperature..
Cut into slices, dust with powdered sugar (optional), and serve with tea or coffee..
If you can wait, give it a day to mellow for best flavor. Orange Spice Banana Bread & Muffins. Moist & flavorful with toasted pecans, orange zest, cinnamon, nutmeg & caramelized bananas. For best results use really ripe bananas. As in, too ripe to eat but not yet funky enough to throw out.
