Southern Cornbread dressing. Southern Cornbread dressing

You can have Southern Cornbread dressing using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Southern Cornbread dressing
  1. You need 6 cup of crumbled cornbread.
  2. You need 3 cup of cornbread stuffing cubes.
  3. Prepare 4 oz of butter.
  4. Prepare 2 cup of onion, chopped.
  5. You need 2 cup of finely chopped celery.
  6. You need 4 cup of chicken broth.
  7. Prepare 1 tbsp of dried sage.
  8. You need 1 1/2 tsp of dried leaf thyme.
  9. Prepare 1 tsp of marjoram.
  10. It’s 1/2 tsp of dried rosemary.
  11. Prepare 1 tsp of salt.
  12. Prepare 1/2 tsp of ground black pepper.
  13. Prepare 2 of eggs, lightly beaten.
Southern Cornbread dressing step by step

  1. heat oven to 400° F.

  2. In a large bowl combine crumbled cornbread & stuffing cubes.

  3. In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown).

  4. Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened..

  5. Stir in all seasonings and beaten eggs blend well into bread mixture.

  6. Spread mixture into a shallow baking pan a 10" x 15".

  7. Bake for 20-30 minutes.