Creamy mushroom Alfredo sauce chicken.

You can cook Creamy mushroom Alfredo sauce chicken using 15 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Creamy mushroom Alfredo sauce chicken
- You need 3 cups of heavy cream.
- You need 2 sticks of butter.
- Prepare 6 cups of grated parmesan cheese.
- You need 1 cup of finely chopped mushrooms.
- Prepare 1-1/2 of tablespoonfuls of olive oil extra virgin.
- You need 4 pounds of chicken thighs.
- You need 1/2 cup of dehydrated onion.
- You need 15 ounce of can of black ripe olives drained.
- Prepare 1/2 teaspoon of salt.
- It’s 1/2 teaspoon of ground black pepper.
- It’s 1 teaspoon of minced garlic.
- It’s 1/4 cup of olive oil extra virgin.
- You need 1 pound of mixed vegetables, cauliflower, broccoli, carrots.
- It’s 1/2 teaspoon of salt.
- It’s 1/3 cup of chopped spring/green onions for garnish.
Creamy mushroom Alfredo sauce chicken instructions
Heat 1-1/2 tablespoons of olive oil and sauté the mushrooms..
Heat the butter, and cream add the cheese and mushrooms..
Stirring constantly till thickens.
Chop the olives. Salt and pepper the chicken. Heat 1/4 cup oil and fry chicken just before being done drain most of juices and add olives and onions..
Cook the garlic after the onions are almost done sauté 2 minutes stirring constantly. Add Alfredo sauce. Coat all the chicken and simmer for 5 minutes..
Steam the vegetables and salt with 1/4 teaspoon salt..
Garnish. Serve hope you enjoy.