Banana Almond Bread.
You can have Banana Almond Bread using 10 ingredients and 11 steps. Here is how you cook that.
Ingredients of Banana Almond Bread
- Prepare of cake flour.
- You need of baking powder.
- You need of baking soda.
- It’s of butter.
- Prepare of large eggs.
- You need of bananas.
- You need of grated nutmeg.
- It’s of cinnamon.
- You need of pure vanilla extract.
- Prepare of almond.
Banana Almond Bread step by step
Pre heat oven to 350 deg F.
Melt butter and set aside, and also mash the bananas.
Toast almonds in a pan to enhance flavour (5-8 mins).
In a bowl, mix the eggs, then add vanilla extract, mashed bananas and melted butter. Beat till fully incorporated.
In another bowl, whisk the flour, nutmeg, salt, baking powder, baking soda, cinnamon.
Pour the dry ingredients into the wet ingredients, add the almonds and fold in. Do not overmix as this would make the loaf dense and heavy..
Pour batter into a greased and floured 9x5 loaf pan.
Bake in the oven till a skewer inserted in the middle comes out clean (about 60 mins).
Allow to cool about 10 mins before taking out of the pan.
Bread can be wrapped with foil paper and stored at room temperature. This bread gets better as it ages..
Note cake flour generally gives cakes a lighter and more delicate structure. Here’s how to make your own cake flour: 1 cup all purpose flour - 2 tablespoons all purpose flour + 2 tablespoons corn starch.
