Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List). Make a cultural experience for your family at the dinner table! Chef Rene Marquis shows you how to make delicious teriyaki chicken with grilled pineapple. While the long beans cook, place the buns on a sheet pan, cut sides up. Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)

You can cook Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients of Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)
  1. You need of Teriyaki Hamburg Nanban.
  2. You need of Beef Patty (2 - 3 pcs).
  3. Prepare 250-300 g of ground beef.
  4. Prepare 1/4 cup of panko-breadcrumbs.
  5. Prepare 1 of egg.
  6. Prepare 3 tbsp of milk.
  7. Prepare of Some long beans.
  8. It’s of Some spring onions.
  9. Prepare of Teriyaki Sauce.
  10. You need 1 tbsp of soya sauce.
  11. You need 1 tbsp of Sake.
  12. It’s 1 tbsp of Sugar.
  13. You need of Egg Mayo Spread.
  14. It’s 2 of boiled eggs.
  15. You need 2 tbsp of mayonnaise.
  16. It’s 3 tbsp of plain yoghurt.
  17. You need of Pooh Bear Creation.
  18. Prepare of Cooked Rice.
  19. It’s 1 of egg.

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Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) instructions

  1. Make the egg mayonnaise spread by making the hard-boiled eggs first. Place the eggs in water till boiling. Cover and leave it for 10-15mins. When the egg is done, mix it well with the mayonnaise and yoghurt..

  2. Make the beef patties by mixing ground beef, breadcrumbs, egg and milk together, mixed well. Pan-fried one side of the party, then add in the teriyaki sauce, simmer for 4mins. Flip the party and simmer for another 4mins..

  3. Boiled the cut long beans in salt water..

  4. Cut some spring onions..

  5. Stir-fry the cooked rice with the egg to make the pooh bear. Used cut seaweed to add the feature of pooh bear..

  6. Assemble all the ingredients as per above picture..

  7. #mycookbook (week 6).

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