Chicken Fajitas. Check Out Chicken Fajita Recipe On eBay. Fill Your Cart With Color Today! Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet.
You can cook Chicken Fajitas using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients of Chicken Fajitas
- Prepare of chicken breast (sliced into thin strips).
- You need of white onion (sliced into thin strips).
- Prepare of green bell pepper (sliced into thin strips).
- It’s of vegetable oil.
- You need of Seasoning.
- It’s of cornstarch.
- It’s of chili powder.
- You need of salt.
- You need of paprika.
- Prepare of sugar.
- You need of chicken boullion cube (crushed).
- It’s of onion powder.
- Prepare of garlic powder.
- Prepare of cayenne.
- You need of cumin.
Toss, adding more oil if necessary, until coated. Poke chicken with a knife to allow penetration of seasoning and oil. Meanwhile, warm tortillas according to package directions. Quickly slice chicken and peppers into strips and separate onion slices into rings.
Chicken Fajitas step by step
Mix all seasoning ingredients and set aside.
In medium skillet, heat 1 tbsp oil on med-high heat.
Add chicken and saute until cooked thoroughly.
In large pan, add 1 tbsp oil and heat on med-high.
Add pepper and onion; saute until tender.
Add chicken to veggies.
Stir in 1/3 of seasoning (or more…I use 1/3 and save the rest but you can add as much as your heart desires :) ).
Serve in a warm tortilla with whatever topping your heart desires!.
If veggies aren't cooked enough for your liking, you can bake them more while the chicken rests. Easy Chicken Fajitas are one of our all-time favorite dinners. Tender juicy chicken breasts, fresh crisp peppers, and sweet onions tossed in an easy homemade seasoning and piled high in tortillas. Top these easy fajitas with cheese, sour cream, lettuce, guacamole, and Pico de Gallo! We love fajitas at our house!
