Pumpkin Bread. This pumpkin bread recipe is quite adaptable to different types of pumpkin purée and spice mixes. We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. Pumpkin bread isn't just for fall!
You can cook Pumpkin Bread using 11 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Pumpkin Bread
- It’s 2 cups of flour.
- It’s 1/2 Tsp of salt.
- It’s 1 tsp of baking soda.
- You need 1/2 tsp of baking powder.
- You need 1 tsp of ground cloves.
- You need 1 tsp of ground cinnamon.
- It’s 1 tsp of ground nutmeg.
- You need 3/4 cup of butter.
- Prepare 2 of eggs.
- You need 1-15 oz of can pure pumpkin.
- You need 2 cups of sugar.
Try our favorite easy, updated pumpkin bread recipes all autumn long, and then try out some of the best. Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of The days of bland pumpkin bread are behind us! When September rolls around, I have the. My Best Ever Pumpkin Bread is packed full of pumpkin flavor and aromatic spices.
Pumpkin Bread step by step
Preheat oven to 325 F.
Grease bread pan (s).
Combine flour, salt, baking soda, baking powder, cloves, cinnamon, nutmeg, wisk..
In mixer, or in a different bowl beat butter, sugar, add eggs(1at a time) add pumpkin..
Add flour mixture to pumpkin mixture, once completely combined, add to bread pans..
Bake 65-75 minutes..
Use a toothpick to test for completion.
Enjoy!!:).
For pumpkin mini-muffins bake 15-17 minutes.
And did I mention the fabulous brown butter and maple glaze? This Pumpkin Bread recipe is soft, moist and full of flavor with lots of pumpkin and spice! It's easy to make and made with butter, instead of oil. This Moist Pumpkin Bread Has Become A Favorite Fall Treat In Our Family! A Delicious Pumpkin Loaf, Topped With Irresistible Cinnamon Sugar, And Packed With Amazing Flavor.
