Chicken fajita pasta. This easy chicken fajita pasta bake is made with black beans, corn, and ziti pasta smothered in a tasty sauce made of salsa and Chicken Fajita Pasta Bake. Which kind of pasta would you like in the recipe? So easy to make, and so quick.
You can cook Chicken fajita pasta using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken fajita pasta
- You need of Pasta.
- It’s of Frozen chicken.
- You need of Frozen peppers.
- It’s of Paprika.
- You need of Chili powder.
- It’s of Cumin.
- It’s of Garlic powder.
- You need of Ketchup.
- Prepare of Sour cream.
- You need of Grated cheese.
The chicken is first cooked in a load of fajita spices (you can use a store-bought packet or a homemade. Fajitas meet pasta in this one-skillet marriage. A tortilla chip topping adds some surprising (and welcome). Creamy Chicken Fajita Pasta is a fast and delicious weeknight meal with savory southwest flavors that the whole family will love.
Chicken fajita pasta instructions
Fire up pasta on the hob.
Add chicken pieces and peppers to a pan and cook through.
Once cooked, add seasonings to taste. I like mine hot, so lots of chili powder!.
Add 2tbsp of ketchup and sour cream to the mix to get a sauce going.
While pan is still hot, add a good handful of cheese and mix well.
Combine your pasta and chicken. Boom, done!.
This Cheesy Chicken Fajita Pasta is the perfect example. We took inspiration from some of our favorite Tex Mex dishes and pumped this dish full of those cheesy, zesty flavors.. Creamy Chicken Fajita Pasta is bursting at the seams with classic sizzlin' chicken fajita flavor. Combining pasta, cheese, chicken, peppers and onions all in one pot make this wonderful for any. This Chicken Fajita Pasta is a great alternative to using wraps - and a proper tasty, slimming friendly meal for the whole family!
