Oven Roasted Cornish Hens.
You can have Oven Roasted Cornish Hens using 6 ingredients and 10 steps. Here is how you cook it.
Ingredients of Oven Roasted Cornish Hens
- It’s 4 of cornish game hens.
- You need 1 stick of of butter.
- Prepare 1 of seasonings (creole/lawrys seasoning, garlic powder and black pepper.
- Prepare 1 of onion.
- Prepare 3 of garlic cloves.
- You need 1 can of of chicken broth.
Oven Roasted Cornish Hens instructions
preheat oven at 400°F.
wash hens thoroughly and pat dry with paper towels.
rub these babies down with some room temperature butter, then season all over with seasonings.
slice the onion in rings and stuff some of them in the bird, the leftover onion can go around the pan.
smash and dice the 3 garlic cloves and add to the inside of bird or u can rub bird down with garlic before u season if u wish.
let birds sit 10-15 mins so seasoning can set in the meat.
put birds in oven at 400°F let bake until seasoning and veggies are fragrant, and hens are golden brown about 15-20 mins.
turn fire down to 350°F add chicken broth enough to cover the bottom, cover with foil and let roast for about an hour.
continue to baste with the juice periodically, this will allow the meat to be very juicy.
once hens are done let them rest a little while before cutting birds.
