Jamaican jerk hamburgers. Spice up your hamburger with the feisty flavors of Jamaican jerk, habanero, allspice, cinnamon and ginger. Photography Credit: Elise Bauer Looking for a way to spice up a summer barbecue? Place burgers on bottom halves of buns.
You can have Jamaican jerk hamburgers using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Jamaican jerk hamburgers
- You need 1 of banana peppers,hamburger buns,salt and pepper,and to the taste.
- Prepare 1 of steak sauce.
- Prepare 1 of onion,roasted red peppers,garlic,mozzerella cheese,hamburger,jamaican jerk sauce,steak sauce.
Readymade jerk seasonings usually come in spicy or mild varieties, and include all the ingredients you need except maybe the salt. How to make Grilled Jerk Burgers Preheat a grill to medium-high. Mix the cold ground beef, seasoning, and garlic cloves in a medium bowl. Sprinkle jerk seasoning on both sides of the burger.
Jamaican jerk hamburgers step by step
Preheat oven to 400,place hamburger in bowl,season with salt and pepper,season with Jamaican jerk sauce,A1 sauce,massage all the seasonings into the hamburger,.
Rough chop the onions,red roasted peppers,garlic,and banana peppers,and add to hamburger,form patties;making sure you have all the ingredients folded into the meat…..place patties in pan,cover with a lid or Reynolds wrap.
Once broiled,remove Reynolds foil,place mozzarella cheese on top of burgers,the rest is simple..place on bun and eat.ENJOY.
Top with burger and remaining mango mixture. Jamaican jerk burgers are a juicy grilled hamburger marinated in a flavorful jerk sauce and topped with mango cream cheese and Chipotle mayonnaise. On one of our recent vacations to Universal Studios in Florida we ate dinner at the Hard Rock Cafe. As the weather warms up we love to fire up the grill and try different burgers as often as possible. For these Jerk Burgers we used our Jamaican Jerk Seasoning as it has a dash of heat but won't burn your face off.
