Easy Mini Key Lime Pies. To serve, garnish each mini pie with a Key lime slice and a dollop of whipped cream topping. To begin our easy key lime pies recipe, you will make your graham cracker crust. Using a ¼ cup measuring cup, pat the crumbs into a muffin paper.
You can have Easy Mini Key Lime Pies using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Easy Mini Key Lime Pies
- It’s 4 of egg yolks.
- It’s 2 of 14 oz cans of sweetened Condensed milk.
- It’s 1 cup of lime juice.
- You need 12 of mini graham cracker pie crusts.
These mini key lime pies are everything we love about classic key lime pie baked in individual servings. Each mini pie has a buttery graham cracker crust and smooth, creamy key lime filling. Top with homemade whipped cream and lime slices for a refreshing treat! That's where an easy Key lime pie—a no-bake one—can be a great addition to your recipe box.
Easy Mini Key Lime Pies instructions
Preheat oven to 375° F..
Combine egg yolks, condensed milk, and lime juice. Mix well..
Pour into unbaked pie crusts..
Bake in oven for 13 - 15 minutes..
Allow to cool. Then garnish..
Key Lime Pie, cute little no-bake pies that will have your family raving for more! These individual frozen key lime pies are an easy, mini version of your favorite summertime dessert. PIN IT NOW TO SAVE FOR LATER! Jeremy is a key lime pie freak. It's no secret that my greatest joy is making dishes that my honey absolutely loves.
