Banana Nut Bread. Banana Nut Bread

You can cook Banana Nut Bread using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana Nut Bread
  1. You need of butter.
  2. Prepare of sugar or sugar substitute.
  3. Prepare of light brown sugar.
  4. It’s of egg.
  5. It’s of egg replacement powder.
  6. Prepare of water.
  7. Prepare of vanilla extract.
  8. Prepare of mashed, very ripe bananas.
  9. It’s of Rice flour (or flour of your choice).
  10. It’s of xanthum gum (if using regular all purpose flour don't need this ingredient).
  11. It’s of baking soda.
  12. You need of salt.
  13. You need of baking powder.
  14. You need of heavy cream.
  15. Prepare of chopped walnuts.
Banana Nut Bread step by step

  1. Preheat oven to 350°F. Spray bottom only of 9x5x3 loaf pan with nonstick cooking spray..

  2. Beat butter in large bowl with an electric mixer set @ medium speed until light & fluffy. Add sugars. Beat well. Add egg. Mix well..

  3. In small bowl, mix egg replacement & water together well. (Could replace these 2 ingredients with 2 egg whites.) Add to other mixture. Then add vanilla. Mix well..

  4. Add mashed banana, & beat on high speak 30 seconds..

  5. Combine flour, xanthum gum, baking soda, salt, & baking powder in medium bowl. Add flour mixture alternately with cream, ending with flour mixture. Add walnuts to batter, mix well..

  6. Pour batter evenly into prepared loaf pan. Bake 1hr 15 minutes, or until browned & toothpick inserted in center comes out clean..

  7. Cool bread in pan on wire rack 10 minutes. Remove bread from pan; cool completely on wire rack..