Cinnamon sugar pumpkin seeds. How to make Homemade Cinnamon Sugar Pumpkin Seeds. The key to making excellent Homemade Cinnamon Sugar Pumpkin Seeds is letting them completely dry before roasting! If you've never made your own pumpkin seeds before, you're in for a treat.
You can cook Cinnamon sugar pumpkin seeds using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cinnamon sugar pumpkin seeds
- Prepare 2 cup of pumpkin seeds.
- Prepare 2 tbsp of melted butter.
- Prepare 1 1/2 tsp of ground cinnamon.
- You need 2 tbsp of granulated sugar.
Insanely easy to make these roasted pumpkin seeds are a simple sweet treat. Toss in cinnamon & sugar and bake, this recipe for Cinnamon Sugar Pumpkin Seeds will surely become a favorite snack. Cinnamon-sugar and nutmeg take this easy baked snack to the next level. Local pumpkin patches are open, the coffee chains are selling pumpkin lattes, and jack-o-lantern enthusiasts are sharpening their knives.
Cinnamon sugar pumpkin seeds instructions
Preheat oven to 350.
Mix everything together and put on a baking sheet.
Bake for 30 minutes mix around the seeds half way through.
I'm excited to show you how I make these Cinnamon & Sugar Pumpkin Seeds for my family. It's very simple and a recipe you can add to the books for many years to come. I also enjoy the fact that my kids can jump in and help me make these pumpkin seeds. Let's fall into fun while making this recipe! This healthful snack takes advantage of the pumpkin seeds you scoop out of your jack-o'-lantern or cooking pumpkin.
