Tinas Ranchero Bean Burritos. Tinas Ranchero Bean Burritos

You can cook Tinas Ranchero Bean Burritos using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tinas Ranchero Bean Burritos
  1. It’s of for the burritos.
  2. It’s 4 of flour tortillas (burrito size).
  3. It’s 1 1/4 cup of Ranchero Style Beans (recipe attached).
  4. You need 1/2 cup of cheddar cheese or a melting cheese of your choice.
  5. Prepare of topping ideas.
  6. It’s of cooking oil.
  7. It’s of salsa.
  8. It’s of shredded cheese.
  9. It’s of sour cream.
  10. You need of green onions.
  11. It’s of guacamole.
  12. Prepare of anything you like.
Tinas Ranchero Bean Burritos step by step
  1. Heat a skillet with a couple teaspoons of oil over medium heat Measure the beans I use a slotted spoon so I get mostly beans. Add the beans to the skillet and heat through mashing slightly.

https://cookpad.com/us/recipes/348735-ranchero-style-beans-slow-cooker.

  1. Distribute the beans evenly on the 4 tortillas I spread the beans in the middle and too one side. Add the cheese..

  2. With the side that doesn't have beans facing away from you fold the two sides in about 3/4 inch.Then startiing with the side closest to you roll burrito up..

  3. In a skillet over medium heat add about a tablespoon of oil.When the oil is hot add a couple of the burritos turning to brown all sides.This only takes about 2 minutes.Repeat step until all are browned..

  4. Add the toppings of your choice.Serve and Enjoy!.

  5. You can use smaller tortillas as I did here if you prefer. Just adjust the amont of beans and cheese..