Gingerbread. Перевод слова gingerbread, американское и британское произношение, транскрипция, словосочетания, примеры использования. gingerbread [ˈdʒɪndʒəbred]Существительное. gingerbread / gingerbreads. Add gingerbread to one of your lists below, or create a new one. From Middle English gyngebred, gyngebrede, from Old French gingembras, gingimbrat ("preserved ginger"), from Medieval Latin *gingimbrātus ("gingered", presumably referring to ginger that perhaps had a pharmaceutical use for some medicinal preparation), with intrusive m added to gingiber.
You can cook Gingerbread using 19 ingredients and 10 steps. Here is how you cook that.
Ingredients of Gingerbread
- You need 1 3/4 cups of all purpose flour.
- Prepare 1 1/2 teaspoon of baking soda.
- You need 2 1/4 teaspoons of ground ginger.
- Prepare 1/2 teaspoon of ground cinnamon.
- It’s 1/4 teaspoon of ground cloves.
- It’s 1/4 teaspoon of salt.
- Prepare 1/8 teaspoon of ground blackboepper.
- Prepare 1/8 teaspoon of ground cayeene pepper.
- Prepare 5 tablespoons of unsalted butter, at room temperature.
- It’s 1/3 cup of granulated sugar.
- You need of For Serving.
- It’s 1 of large egg.
- You need 1 teaspoon of vanilla extract.
- You need 3/4 cup of old fashioned molasses.
- Prepare 1/4 cup of sour cream.
- It’s 1/4 cup of raisins, optional.
- It’s as needed of fresh whipped cream and/or vanilla ice cream.
- You need of For Garnish.
- It’s of candied ginget.
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Gingerbread instructions
Preheat the oven to 350. Spray a 8 by 8 baking pan with bakers sprau.
Whisk together in a bowl, flour, baking soda, ginger, cinnamon, cloves, salt, black and cayeene pepper.
In another large bowl beat butter and sugar until light and fluffy.
Beat in egg and vanilla.
Beat in the molasses.
Add half of flour mixture and stir in, then remaining flour and stir in, then stir in sour cream. Fold in raisins if using.
Spread evenly into prepared pan. Place pan on foil lined baking sheet and bake 30 to 40 minutes until a skwer comes out just clean in the center. Let cool about 15 minutes to serve hot in sqares..
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Serve with Whipped Cream or Vanilla ice cream or both! Garnish with Candied ginger..
This is best warm but can be made in advance, cut into serving sqares and wrapped in indivdually and frozen. Thaw and microwave each piece to serve. Also it can be baked early in the day but don't cut the servings until ready to eat. Heat each serving just until warm in the microwave.
Gingerbread cake is flavorful and easier to make than gingerbread men. A fresh loaf of gingerbread will last five to seven days. Explore this Article. Последние твиты от Gingerbread (@Gingerbread). We provide expert advice, practical support and campaign for single parents. Visit our website for information and guidance.
