Chicken Tikka for Tikka Biryani (part 1). Chicken Tikka for Tikka Biryani (part 1)

You can have Chicken Tikka for Tikka Biryani (part 1) using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Tikka for Tikka Biryani (part 1)
  1. Prepare 1 kg of Chicken.
  2. It’s to taste of Salt.
  3. Prepare 6 tbs of Tikka masala.
  4. It’s 6 tbs of Lemon juice.
  5. It’s 1 tsp of Chaat masala.
  6. You need 1 tsp of Black pepper powder.
  7. Prepare 4 tbs of Oil.
  8. Prepare 2 tsp of Ginger garlic paste.
Chicken Tikka for Tikka Biryani (part 1) instructions

  1. Take a bowl and add lemon juice, chat masala, and black pepper powder..

  2. Add ginger garlic paste, tikka masala, and mix it well..

  3. Now add in oil, salt and chicken. Give the chicken a massage 😉 for 5 mins and marinate for 5 hrs atleast..

  4. Now take a grill pan and add oil and add the chicken (you have to put the bone side on top) now cook for 5 mins on medium flame..

  5. Now cook the other side for 8 mins on low flame. Tikka is ready for Tikka Biryani..