Canadian Carrot Cake with Strawberry touch. This moist carrot cake is welcome at birthdays, weddings, reunions and all special occasions. By: The Canadian Living Test Kitchen. This recipe is featured on: Holiday desserts that pair perfectly with coffee. Canadian Carrot Cake with Strawberry touch

You can have Canadian Carrot Cake with Strawberry touch using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Canadian Carrot Cake with Strawberry touch
  1. You need 2 cup of all-purpose flour.
  2. Prepare 2 tsp of baking powder.
  3. You need 2 tsp of cinnamon.
  4. You need 1 tsp of baking soda.
  5. Prepare 3/4 tsp of salt.
  6. It’s 1 tsp of nutmeg.
  7. It’s 200 grams of granulated sugar.
  8. Prepare 3 piece of eggs.
  9. You need 180 ml of vegetable oil.
  10. It’s 1 tsp of vanilla extract.
  11. You need 2 cup of grated carrots.
  12. Prepare 1/2 cup of pekan nuts / walnuts.
  13. You need 1 cup of canned strawberries.
  14. You need 250 grams of Mascarpone / cream cheese.
  15. It’s 60 ml of butter.
  16. You need 1/4 cup of icing sugar.
  17. It’s 2 tbsp of Greek yoghurt.

Cardamom-forward hawaij, a warm spice blend from Yemen that Molly Yeh adds to both the cake and the frosting. A wonderfully moist, perfectly spiced carrot cake recipe. This cake is surprisingly simple to make and includes a step-by-step video for no-fail results. Everyone needs a good Carrot Cake recipe under their belt and THIS is all you'll ever need to make that happen!

Canadian Carrot Cake with Strawberry touch instructions
  1. Preheat oven to 180°C. Grease metal cake pan and set aside..

  2. Mix together eggs,sugar,salt,nutmeg,vanilla, cinnamon..

  3. Slowly add flour. If the mixture gets tough add 1/2 of vegetable oil and continue adding flour and whisking..

  4. Add baking powder and baking soda..

  5. Add canned strawberries and mix them into the dough. From this point you might need a spatula..

  6. Slowly continue adding grated carrots and walnuts..

  7. Bake at 180°C for 25-30 minutes..

  8. For the cream cheese icing beat Mascarpone,butter,icing sugar and yoghurt. After cooling down the cake cover it with icing and put into a fridge for a night..

Michael Caines makes a whopping great carrot cake which is perfect when you have a lot of hungry bunnies to serve. Nothing beats a classic carrot cake - this one has a touch of cinnamon and walnuts plus the obligatory cream cheese icing. The pastry is made with flour ,butter , sugar, egg, ginger, cinnamon,carrot,raisin,walnut and pineapple the filling is sweet butter, sugar,crushed pineapple. This carrot cake recipe includes pineapple, coconut, and pecans or walnuts, with optional raisins. Bake a single-layer cake, mini-loaves, or muffins.