Black Garlic & Ranch Pumpkin Seeds. Black garlic is a type of aged garlic whose browning is attributable to Maillard reaction rather than caramelization, first used as a food ingredient in Asian cuisine. It is made by heating whole bulbs of garlic (Allium sativum) over the course of several weeks, a process that results in black cloves. Black garlic is sweet meets savory, a perfect mix of molasses-like richness and tangy garlic undertones. Black Garlic & Ranch Pumpkin Seeds

You can cook Black Garlic & Ranch Pumpkin Seeds using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Black Garlic & Ranch Pumpkin Seeds
  1. It’s 1-2 of large pumpkins.
  2. You need of Cooking spray.
  3. It’s of Mrs. dash seasoning.
  4. It’s of Ground Sea Salt.
  5. It’s of Onion Powder.
  6. It’s of Black Garlic Powder.
  7. You need of Dried Minced Onion.
  8. You need of Ranch Flavoring.
  9. Prepare of Seasoning Salt.

It wasn't always popular in western culture, but now it is practically everywhere. Some people refer to it as a "super food" because of its. Black Garlic is a pretty simple concept, but very hard to execute at home. Black garlic is great ingredient for cooking.

Black Garlic & Ranch Pumpkin Seeds step by step
  1. Preheat oven to 375°. Wash outside of pumpkin(s). Cut and gut it/them. Separate and rinse the seeds..

  2. Soak seeds overnight in salted water..

  3. Coat baking sheet well with cooking spray and shake a thin layer of all seasonings on sheet. Cover evenly with seeds..

  4. Next, Spray top of seeds generously with cooking spray and top with a generous layer of all seasonings..

  5. Bake for 25-30 minutes or until desired shade of golden and/or brown. Cool and place in ziplock. Add extra ranch into bag. Close. Shake. Enjoy!.

It adds the profound flavour and make a dish unique. We share the method and cooking ideas in the article below. Black garlic is full of all the good stuff - vitamins, antioxidants, omegas and more! "Thank you for a great product, Black Garlic North America. I am genuinely grateful that you exist. Black garlic is a caramelized form of garlic, but it isn't easy to produce.