Easy Salmon. Serve each piece of salmon with a lemon wedge. Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!
You can cook Easy Salmon using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Easy Salmon
- Prepare of New Potatoes.
- You need of Olive Oil.
- It’s of Asparagus.
- Prepare of Cherry Tomatoes.
- You need of Salmon.
- It’s of Balsamic Vinegar.
- Prepare of Basil.
Having a super easy salmon recipe is a must. Line a large rimmed baking sheet with foil and grease with cooking spray. To the center of the foil, lay lemon slices in an even layer. You will love this easy salmon recipe because: It is so simple and easy to make!
Easy Salmon step by step
I chopped some New Potatoes and drizzled some Olive Oil. Cook for 15 minutes @ 200c.
I added some Asparagus. Cook for 15 minutes @ 200c.
I added some Cherry Tomatoes and Salmon then drizzled some Balsamic Vinegar. Cook for 12 minutes @ 200c.
I added some Basil, seasoned with Salt, Pepper and Dried Garlic then poured some Sauvignon Blanc.
Next time I think I’ll throw in some lemon slices and garlic cloves.
…and try not to burn myself on the roasting tray.
…and put the lid back on the vinegar properly.
There's very little prep for this recipe. The sauce is made with just a few ingredients, and it gives the salmon the best flavor! There is virtually no clean up. Salmon fillets topped with chopped tomato and green onion, and baked in the oven to perfection for a deliciously quick and simple dinner for any occasion. This Garlic Butter Baked Salmon recipe makes tender, flaky salmon brushed with an incredible garlic butter sauce!
