banana muffins. All Reviews for Banana Muffins II. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey.
You can cook banana muffins using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of banana muffins
- It’s 200 grams of self raising flour.
- It’s 100 grams of caster sugar.
- Prepare 3 of eggs.
- Prepare 1 of a splash of milk.
- Prepare 3 of bananas (mashed).
- You need 1 pinch of cinnamon.
Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. See more ideas about banana muffins, yummy food, food. They're super simple to make and they're the perfect snack for a busy morning! These vegan banana muffins are soft, fluffy and perfectly moist with a gorgeous bakery-style domed top.
banana muffins step by step
preheat oven to 200°C.
sieve together flour, sugar, cinnamon and eggs, beat together.
fold in mashed bananas.
divide into cake cases (should get around 9 large muffins).
bake in oven for around 20 minutes.
leave to cool then enjoy :).
Banana Muffins are soft and moist, topped with tons and tons of crumb topping. Quick and easy, this is the best homemade banana muffins recipe out there! These soft and moist homemade banana muffins are so easy to make, and impossible to stop eating! The BEST Vegan Banana Muffins ever! Got a few spotty, ripe bananas?
