Murgh cholay. Jump to the Murgh Cholay RecipeThere are some things I wish my mama had taught me how to cook - Murgh Cholay is one of them. Well, why didn't she you may a. Lahori Murgh Cholay Recipes in Urdu & English.
You can have Murgh cholay using 7 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Murgh cholay
- It’s 1 kg of chicken.
- It’s 2 tb of ginger garlic paste.
- You need 1 of large onion.
- You need 1 cup of oil.
- You need 4 of green chillies slit.
- You need Half of bunch corriander.
- You need 5 tbsp of shan murgh cholay masala.
Try our new style Murgh Cholay Recipe. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty. Murgh Cholay is an authentic recipe that you can try to satisfy your hunger.
Murgh cholay instructions
Defrost Wash chicken well.
Heat oil in a sauce pan add add onion and fry till golden brown.
Add ginger garlic paste.
Add chicken and fry fr 5 minutes.
In an another pot boil chickpeas with murgh cholay masala.
When chickpeas are tender.
Combine chickpeas with chicken and cook fr another 30 minutes.
Turn off da flame.
Garnish garam masala powder green chillies and corriander.
Serve with nan or homemade rotis.
Murgh Cholay Recipe is easy and healthy to make. A mix of spices with chicken and chickpeas gives this dish an authentic. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish. Related Cook With Faiza Recipes Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Serve in breakfast or as a main dish in lunch with Hot Chapatti or Naan and enjoy.
