Hummus with baked namken and garlic bread. #Protein Hummus is Dip to Relish with Pita Bread #Hummus is full load of Protein as Both Chickpeas Main ingredient in making Hummus are full of Protein and Curd used in form of Tahini also good sauce of Protein. #Here made Innovation. By Serving Hummus Dip with Baked Nakmeen and Toasted Garlic Bread Slices. #It is GREEK as well as LEBANESE Dish. . Prepared /Relish in many countries all over Great recipe for Hummus with baked namken and garlic bread. #Protein HUMMUS.

You can cook Hummus with baked namken and garlic bread using 24 ingredients and 11 steps. Here is how you cook that.
Ingredients of Hummus with baked namken and garlic bread
- Prepare of For Hummus(Chilli Flavoured).
- It’s 1/2 cup of Chickpeas (Kabuli Channa), Soaked, pressure cook & drained.
- Prepare 3 tbsp of Tahini sauce(Homemade).
- Prepare to taste of Salt.
- You need 1/2 tsp of Red Chilli powder.
- It’s 4-6 of Garlic Cloves.
- You need 3/4 Cup of Olive Oil.
- It’s of To make Tahini Sauce.
- Prepare 1cup of Curd.(Hung in Muslin cloth for 1/2hour to make Hung Curd).
- It’s 1 tbsp of Oil.
- It’s 2 tbsp of Roasted & Coarsely crushed White Sesame seeds.
- Prepare 1 tbsp of White Pepper powder.
- It’s 1/2 tsp of mustard seeds powder.
- You need 1/4 cup of White Vinegar.
- Prepare of For Serving Baked NAMKEEN.
- Prepare of Recreated From shared Recipe Nimki..into baked Form.
- You need 1 cup of Maida.
- Prepare to taste of Salt.
- Prepare 2 tsp of Black Pepper powder.
- It’s 1 tsp of Carom seeds (Ajwain).
- Prepare 2 tsp of Kalonji.
- It’s 3 tbsp of Oil.
- It’s of Water to Bind.
- It’s Slices of For Serving Buttered/Toasted Garlic Bread.
Pita bread, turkish or lebanese flatbread with hummus and pepper relish Hummus with olive oil, paprika, lemon and pita bread. Hummus isn't just a fun party dip, it's a great everyday snack option, too. Simple and tasty, this will be the best fresh bread you've ever made. I have made no secret of the fact that Hummus and me are biggest friends.
Hummus with baked namken and garlic bread instructions
For Hummus Preparation..
Grind in Mixer Grinder..all mentioned INGREDIENTS..(except Red Chilli powder)..for Hummus…(If the paste is thick..add little cold water from cooked Chickpeas.. before adding oil)..
Take out the Blended Chickpeas mixture in Mixing/Serving bowl..add Red Chilli powder.Mix well..
Chilli Flavoured Hummus Is ready for Serving..
To Prepare Tahini Sauce..
In mixing bowl..add Hung Curd,Oil, Coarsely crushed White Sesame seeds,, Mustard Seeds, powder,White Pepper powder and White Vinegar.Blend into Smooth paste like Chutney.Use as required..
To make Baked NAMKEEN.Mix all ingredients in tight soft dough.Roll out 4-6 inches round..Cut into required shapes.Arrange these pieces in baking tray..
Baked in Preheated Oven..at 180C for 20mins (After 10mins flip over)..
Store in Airtight container and Serve and Relish with Prepared Chilli Flavoured Hummus..
For Buttered Toasted Garlic Bread Slices.Cut Slices from Garlic Bread loaf.Butter them Toast them in Airfryer for 4-5mins at 180C.Serve Hot with Chilli Flavoured Hummus..
Relish & Serve Chilli Flavoured Hummus (Dip) with Baked Nakmeen and Toasted Garlic Bread Slices..
I could eat this almost every day and I absolutely love that I can make so many variations. Place chicken breasts on the baking sheet. In a small bowl, combine hummus, minced garlic, paprika, cumin and chili powder. Using a spoon, scoop hummus on top of chicken, spreading evenly to coat. Squeeze one lemon half over each chicken breast.