Mash potatoes with carrot. Place the vegetables in a saucepan, cover with water. Place potatoes and carrots in a small stockpot with enough cold water to cover; bring to a boil over high heat. This recipe is so simple but was not posted so I thought I would post it.
You can have Mash potatoes with carrot using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mash potatoes with carrot
- It’s 3 of small diced carrots.
- You need 1 of small onion.
- Prepare Pinch of Aromat.
- Prepare 1 portion of mashed potatoes.
This will allow the excess moisture to evaporate. Once the potatoes and carrot have been mashed, remove from heat and add in butter, cheese, cream/milk and stir until all are mixed together. All Reviews for Potato-and-Carrot Mash - of Reviews. Reviews: Most Helpful Cheese-and-Carrot Mashed Potatoes Cheese-and-Carrot Mashed Potatoes.
Mash potatoes with carrot step by step
Boil all the veggies.
Mash them together with aromat.
Then ready to eat with any salad.
Cut the potatoes and carrots into even pieces. Put them in a pan and cover with water. Add the salt and bring to the boil. Potato and Carrot Mash is a delicious replacement for regular mashed potatoes and a fantastic way to up vegetable intake. Great as a side dish or used to top pies.
