Easy Pasta Dough in a Bread Maker. Easy Pasta Dough in a Bread Maker

You can have Easy Pasta Dough in a Bread Maker using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Pasta Dough in a Bread Maker
  1. You need 150 grams of Semolina flour.
  2. It’s 70 grams of Bread flour.
  3. Prepare 2 of Eggs (medium).
  4. You need 50 ml of Water.
  5. It’s 1 tsp of Olive oil.
  6. You need 5 grams of Salt.
Easy Pasta Dough in a Bread Maker step by step

  1. Place all the ingredients into the bread machine and start the pasta dough cycle. When the machine has finished kneading, take out the dough, wrap it in plastic wrap, and let it rest for about an hour..

  2. Divide the dough in half, place the dough on a dusted surface, and roll it out with a rolling pin until 1 mm thick..

  3. When making long pasta, cut the dough into desired widths. If the strands are thinly cut, boil for about 3 minutes..

  4. These are ravioli. Fill them with your favorite filling and cook for 5 minutes..

  5. Serve with your preferred sauce! This is tomato sauce with eggplant and bell peppers!.

  6. This is shimeji mushroom and edamame ravioli. It's flavored with garlic, soy sauce, and butter..