Banana and chocolate filled  double colored braided bread. This chocolate banana bread recipe is seriously packing the chocolate flavor! It's super moist and those chocolate chips all over the top just make I think the chocolate in the banana bread confused him and made him consider this a dessert. Chocolate meets banana in this version of one of the most popular breads we know. Banana and chocolate filled  double colored braided bread

You can have Banana and chocolate filled  double colored braided bread using 21 ingredients and 18 steps. Here is how you cook it.

Ingredients of Banana and chocolate filled  double colored braided bread
  1. It’s for of quick water roux-.
  2. You need 2 tbsp of All purpose flour.
  3. You need 4 tbsp of Hot water.
  4. You need for of yeast mixture -.
  5. It’s 1 tsp of Yeast.
  6. You need 1/2 tsp of Sugar.
  7. Prepare 2 tbsp of Warm water.
  8. You need for of dough-.
  9. Prepare 2 cups of All purpose flour.
  10. It’s 2 tbsp of Soft butter.
  11. You need to taste of Salt.
  12. You need 1 of Egg.
  13. You need 4-5 tbsp of Warm milk or more according to requirement.
  14. Prepare for of chocolate dough -.
  15. It’s 1 tsp of Cocoa powder.
  16. Prepare 1 tsp of Soft butter.
  17. It’s for of stuffing -.
  18. Prepare 1/2 cup of Chocolate chips/flakes.
  19. It’s 2 of Bananas ripe (cut in the middle and split up).
  20. It’s 1 of Egg yolk for egg wash.
  21. It’s 2 tsp of Oil.

Garnish with cherry pie filling, whipped cream, and more! Just when you think you've learned one lesson, God comes right back I just love the colors in this post; screams FALL! So beautiful and looks delicious as always! AND I remembered to buy extra bananas this time too so Taylor wasn't left hungry.

Banana and chocolate filled  double colored braided bread instructions

  1. Soak yeast, sugar in a small bowl with warm water for 8-10 mins or till frothy..

  2. Prepare roux by mixing 2 tbsp All purpose flour with 4 tbsp hot water. Stir till smooth..

  3. Take a mixing bowl and add All purpose flour, yeast mixture, salt, milk, water roux. Mix well..

  4. Add a beaten egg and mix. Add butter and knead to a smooth dough..

  5. Divide the dough into two equal parts. Add cocoa powder and butter in one part and knead well until smooth..

  6. Cover and keep in a warm place till they rise to double in size. Approximately 1-2hours..

  7. Put both the doughs in a greased container. Oil both..

  8. Uncover and knead again few secs. Divide each dough into 4 pieces equally..

  9. Flattern and roll one plain and one chocolate dough..

  10. Stack overlapping each other lengthwise and roll out..

  11. Fill with chocolate chips/flakes and slice of banana..

  12. Fold the top end of the dough and cut little dough at the corner for easy folding..

  13. Cut on the left and right dough like so.Start braiding..

  14. Cut the excess dough and press the edge. Likewise repeat for rest of the dough..

  15. Put on a tray and keep covered for 30 mins to 1 hour..

  16. Egg wash.Bake for 20-25 minutes in a preheated oven at 200 C..

  17. Brush little butter over it once it come out from the oven..

  18. Soft delicious braided bread is ready to be served..

Even better, he had plenty of bananas AND a generous slice of this decadent and filling bread for breakfast that. This chocolate banana bread is super soft and bursting with banana and chocolate flavor. The perfect recipe to use up ripe bananas! How to make double chocolate banana bread. Scroll down for the printable recipe.