Spicy Cajun Roasted Pumpkin Seeds. Double or triple this roasted pumpkin seed recipe depending on how many cups of seeds you have. Mix Worcestershire sauce with melted butter in a small bowl, pour. Spicy Cajun Roasted Pumpkin Seeds: Spread the cleaned and dried pumpkin seeds on the prepared baking sheet.
You can have Spicy Cajun Roasted Pumpkin Seeds using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Spicy Cajun Roasted Pumpkin Seeds
- It’s of Seeds from freshly carved pumpkin.
- You need 1/2 tsp of Pink Salt.
- Prepare 1 tsp of Tony Cachere's.
- You need 1/2 tsp of Cayenne Pepper.
- Prepare 1 tsp of Garlic Powder.
- Prepare Pinch of Paprika.
- It’s 1 Tbs of Vegetable Oil.
- It’s 1 tsp of Worcestershire.
Roast them for a delicious healthy Halloween snack. When you first scoop the seeds out of the pumpkin, it seems like it will be impossible to separate the sticky, clingy strings Spicy Pumpkin Soup. Cajun Spiced Roasted Pumpkin Seeds Genetya Clements. Deliciously spicy roasted pumpkin seeds are seasoned with olive oil, chili powder, garlic, and cayenne.
Spicy Cajun Roasted Pumpkin Seeds instructions
Preheat oven to 300 degrees. Separate as many of the seeds from the pulp as you can and rinse them in a colander under cold water. Shake the seed as dry as possible, but do not pat dry them with paper towels as this may cause the seeds to stick..
Spray a baking sheet with nonstick baking spray. Spread the seeds in a single layer on the baking sheet and roast for approximately 30 minutes in order to dry them out..
In a mixing bowl, toss the seeds with vegetable oil (may substitute olive oil or melted butter), pink salt (my preference, sea salt or plain salt will suffice), Tony Cachere's, cayenne pepper, garlic powder, paprika and worcestershire sauce. Place back onto backing sheet and return the seeds to the oven and bake until crisp and golden, approximately 20 more minutes..
Remove the seeds from the oven and allow to cool, as they should become more crisp as they begin to cool off..
These pumpkin seeds are so good! It's not just the kids who like them - I enjoy them too. The extra kick from the spices certainly elevates them. Try it in this spicy roasted pumpkin seeds recipe. You can eat pumpkin seeds raw, but many people enjoy pumpkin seeds roasted and crunchy even more.
