Dinner Recipe: Veggie Enchiladas. Dinner Recipe: Veggie Enchiladas

You can cook Dinner Recipe: Veggie Enchiladas using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dinner Recipe: Veggie Enchiladas
  1. It’s 3 cups of zucchini squash and chopped up.
  2. Prepare 1/2 cup of onion chopped.
  3. Prepare 1/2 cup of mushroom.
  4. It’s 1 cup of corn.
  5. Prepare 1 package of mozzarella cheese dairy-free.
  6. It’s 1 package of red chili enchilada sauce of.
  7. You need 1 package of corn tortillas of.
Dinner Recipe: Veggie Enchiladas instructions

  1. Sauté all vegetables together with coconut oil or butter..

  2. I used dairy free mozzarella cheese and red chili enchilada sauce as well as gluten-free tortillas. It would taste delicious with whatever your preference in cheese or tortilla is..

  3. Put a sprinkle of cheese in the tortilla, about 2 scoops of the sautéed veggies and a little of the enchilada sauce and wrap it up like a burrito..

  4. Put enchilada sauce on top and another sprinkle of cheese..

  5. Repeat until you're out of stuffing and/or tortillas! Bake in the oven at 350 degrees for 15 minutes..

  6. Top with washed lettuce and avocado..