My Family's Go-To Meatball Recipe. My Family's Go-To Meatball Recipe

You can cook My Family's Go-To Meatball Recipe using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of My Family's Go-To Meatball Recipe
  1. It’s 450 grams of Minced meat (I used beef mince, but use your favourite meat).
  2. You need 150 grams of Onion.
  3. It’s 2 tbsp of Italian parsley (or normal parsley or dried).
  4. You need 2 tbsp of Parmesan cheese (or grated cheese).
  5. You need 25 grams of Panko.
  6. It’s 1 of Eggs (large).
  7. It’s 3 clove of Garlic.
  8. It’s 1/8 tsp of ~ Red chilli pepper flakes (optional).
  9. It’s 3/4 tsp of Salt.
  10. It’s 1/2 tsp of Black pepper.
  11. You need 1/4 tsp of Nutmeg.
My Family's Go-To Meatball Recipe instructions

  1. Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C..

  2. Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes..