Sup Jagung Kepiting (Egg Drop Soup). Sup Jagung Kepiting (Egg Drop Soup)

You can have Sup Jagung Kepiting (Egg Drop Soup) using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sup Jagung Kepiting (Egg Drop Soup)
  1. It’s 1 of Jagung Whole Corn Kalengan.
  2. You need 150 gr of Kepiting Kupas Kulit.
  3. It’s 1.2-1.5 L of Air Rebusan Kaldu ayam.
  4. It’s 3 of Telur, Kocok Garpu.
  5. Prepare 2-3 sdm of Sagu, larutkan dgn air.
  6. It’s Opsional of : Wortel Parut/Jamur/Daging Cincang/Asparagus.
  7. Prepare of Bumbu : Gula, garam, lada.
  8. You need 1 sdm of Shaoxing wine.
Sup Jagung Kepiting (Egg Drop Soup) step by step

  1. Panaskan Kuah Kaldu ayam, Masukkan Jagung Kalengan, setelah mendidih, masukkan Kepiting Kupas dan Bahan Opsional, beri 1sdm Shaoxing wine utk menghilangkan amis, aduk Rata..

  2. Kecilkan Api, Tuang telur yg sdh dikocok perlahan2 sambil diaduk terus..

  3. Setelah Matang, beri Bumbu, koreksi rasa,masih dgn api kecil, Tuang Larutan sagu Perlahan (sampai kekentalan yg diinginkan), sambil Trus diaduk cepat lagi sampai mendidih lagi..

  4. Matikan api, Sajikan Hangat😄.