Mango Pudding. First, let me describe how is the ideal mango pudding in my mind: Melt-in-the-mouth silky finishing; A strong mango flavor in the pudding without artificial flavoring agent). Smooth texture; Clean finishing with a shiny surface like a mirror, Tender and soft, firm enough to hold its shape but breaks when poking with a spoon. I love mango pudding so i tried this recipe. Mango Pudding

You can have Mango Pudding using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mango Pudding
  1. Prepare of Bahan Puding Mangga.
  2. Prepare 2 buah of mangga gincu yang sudah matang.
  3. You need 1 bungkus of puding mangga susu merk Nutrijel.
  4. It’s 250 ml of susu uht.
  5. You need 5 sdm of gula pasir.
  6. Prepare 1 bungkus of agar-agar Swallow plain.
  7. You need 1300 ml of air.
  8. You need of Bahan Puding Bening untuk Perekat.
  9. Prepare 1/2 sdt of agar-agar Swallow plain.
  10. You need 100 ml of air.
  11. Prepare of Topping.
  12. It’s of Strawberry.
  13. It’s of Kiwi.
  14. It’s 1 kaleng of Jeruk Mandarin.

Use a very fine sieve for the smoothest texture. A popular dessert at Chinese restaurants, mango pudding is more similar in texture to a pot de crème than a traditional egg custard. This recipe, passed down from my mother, is creamy, with bright mango flavor. Chia Pudding with Mango and Vanilla rikkeheintruelsen. chia seeds, vanilla bean paste, frozen mango, milk.

Mango Pudding instructions

  1. Blender mangga. Sisihkan..

  2. Masukkan seluruh bahan puding mangga (kecuali mangga dan susu uht), masak sampai mulai mendidih..

  3. Masukkan mangga, aduk menggunakan whisk. Tambahkan susu, aduk rata. Cicipi dan koreksi rasanya. Aduk sampai mendidih lalu matikan api dan biarkan uap panasnya hilang..

  4. Tuang puding ke dalam cetakan, tunggu dingin di suhu ruang, baru masukkan ke dalam kulkas..

  5. Setelah puding set, keluarkan dari cetakan dan beri topping. Sisihkan..

  6. Masak semua bahan puding bening sampai mendidih. Matikan api dan tunggu uap panasnya hilang. Oles puding bening di atas buah topping dengan menggunakan kuas. Lalu masukkan pudingnya lagi ke dalam kulkas..

  7. Setelah lapisan beningnya set, puding siap untuk disajikan 😊.

Creamy Pineapple Pudding Dessert Hot Eats and Cool Reads. This mango pudding is simply the best. And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Unlike dairy products, coconut milk brings out and enhances the taste of the mango, plus adds that touch of richness you're looking for in a.